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Posteri Ymchwil a Chyfraniadau mewn Cynadleddau

2023

Mayho S., Christensen, J.L., Clifton, N., Anderson, P.H. and Mac an Bhaird, C. The Comparative Role of Policies in Low-tech Industry Development: Evidence from Wales, Denmark and Ireland. The 17th Regional Innovation Policies Conference, Jönköping International Business School, Centre for Entrepreneurship and Spatial Economics (CEnSE), Sweden. 21 – 23 Medi 2023.
Dickman, A., Melville, N., Baldwin, J., Redmond, E., Evans, E. ac Ilic, S. (2023) Meal Kits in the United States: Is Food Safety Appropriately Communicated? Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium on Food Safety, Aberdeen, Scotland. 3-5 Mai 2023.
Ilic, S., Redmond, E., Dickman, A., Evans, E. a Melville, N. (2023) Are Recommended Food Groups Adequately Represented in Commercial Meal Kits in the US? An Analysis of Nutritional Quality. Cyflwynwyd y poster yn: American Society for Nutrition (ASN) Nutrition 2023, Boston, MA. 22 – 25 Gorffenaf 2023.
Evans, E.W. a Komninou, S. (2023) “I Express Breastmilk. What's Your Superpower?”: Hygiene Perceptions and Practices of UK Mothers Expressing Breastmilk for Infants. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Taylor, H.R. ac Evans, E.W. (2023) SALSA to BRCGS START!: Development of a Tool for SME Food Manufacturers to Transition Towards More Complex Food Safety Certification. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Hewitt, L., Tatham, A., Hewlett, P., Lloyd, D. a Redmond, E.C. (2023) Prioritising Food Safety Culture Measures to Generate a Bespoke, Food Manufacturing Industry Appropriate Tool. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Irawo, T., Bulochova, V., Evans, E., Haven-Tang, C., Tatham, A. a Redmond, E.C. (2023) The Influence of Previous Experience on the Culture of Food Safety in Food Service Establishments in England and Wales. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Turila, A., Evans, E. a Redmond E.C. (2023) Factors that Influence Staff Compliance with Cleaning and Disinfection Practices in a UK Based Small and Medium Sized Enterprise (SME) Ready to Eat Food Manufacturer. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Baldwin, J., Evans, E. a Redmond, E.C. (2023) Exploring the Feasibility of Using a Simulated Environment to Enhance Food Safety Training and Research Opportunities. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Melville, N., Dickman, A., Baldwin, J., Redmond, E.C., Ilic, S. ac Evans, E.W. (2023) Thinking Outside of the Box: Food Safety and Nutritional Information in UK and US Meal Kit Recipe Boxes. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Ellis, L., Redmond, E.C., Mayho, S. a Lloyd, D. (2023) Identifying Food Science and Technology Shortages in Food and Drink Manufacturing and Processing Businesses in Wales, UK. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Bulochova, V., Evans, E.W, Haven-Tang, C. a Redmond, E.C. (2023) Perceived Benefits and Limitations of Proposed AI Food Safety Monitoring Software in Food Service Sector. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Bulochova, V., Evans, E.W, Haven-Tang, C. a Redmond, E.C. (2023) The Influence of Customer Focus on Food Safety Behaviour in Food-Service Sector. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Lloyd, D. a Redmond, E.C. (2023) Identifying Food Science and Technology Shortages in Food and Drink Manufacturing and Processing Businesses in Wales, UK. Cyflwyniad technegol yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Melville, N., Dickman, A., Baldwin, J., Redmond, E.C., Ilic, S. ac Evans, E.W. (2023) Thinking Outside of the Recipe Box: Food Safety and Nutritional Information in UK and US Meal Kits. Cyflwyniad technegol yn: International Association for Food Protection (IAFP) Annual Meeting, Toronto, Canada. 16 – 19 Gorffennaf 2023.
Mohamed, A.I.A ac Evans, E.W. (2023) Observation of hand hygiene behaviour during production at a sandwich making factory. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium on Food Safety. Aberdeen, Scotland. 3-5 Mai 2023.
Evans, E.W. a Komninou, S. (2023) “Is That Breastmilk in the Fridge?”: Mothers’ Experiences of Expressing Breastmilk in the Workplace and a Thermometry Study of Communal Workplace Refrigerators. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium on Food Safety. Aberdeen, Scotland. 3-5 Mai 2023.
Hewitt, L., Hewlett, P., Tatham, A. a Redmond, E.C. (2023) A Review of Food Safety and Quality Improvement Mechanisms: Implications for Food Safety Culture in the Food and Drink Manufacturing and Processing Industry. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium on Food Safety. Aberdeen, Scotland. 3-5 Mai 2023.
Hewitt, L., Turila, A., Samuel, E., Evans, E., Tatham, A., Hewlett, P. a Redmond E.C. (2023) UK Food and Drink Manufacturer Perceived Effectiveness of Food Safety Training: Implications for Food Safety Culture. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium on Food Safety. Aberdeen, Scotland. 3-5 Mai 2023.
Irawo, T., Tatham, A., a Redmond, E.C. (2023) Management attitudes and perceptions towards factors that influence food safety culture in UK-based small and medium-sized food-service establishments. Cyflwyniad technegol yn: International Association for Food Protection European Symposium on Food Safety. Aberdeen, Scotland. 3-5 Mai 2023.
Turila, A., Evans, E., Blaxland, J. a Redmond, E.C. (2023) Development, implementation and evaluation of targeted, cleaning optimisation interventions in a UK based ready to eat food manufacturer. Cyflwyniad technegol yn: International Association for Food Protection European Symposium on Food Safety. Aberdeen, Scotland. 3-5 Mai 2023.
Bulochova, V., Evans, E.W., Haven-Tang, C. a Redmond, E.C. (2023) How do Pride, Stress, and Emotional Toll Influence Food Safety in Food Service? Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium. Aberdeen, Scotland. 3-5 Mai 2023.
Ovca, A., Bulochova, V., Pirnat, T. ac Evans, E. W. (2023) Comparing Risk Perceptions and Self-Reported Practices of Pet Owners Providing Raw Pet Food Versus Pet Owners Providing Conventional Pet Food in Slovenia. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium. Aberdeen, Scotland. 3-5 Mai 2023.
Melville, N.J., Redmond, E.C., Baldwin, J.E.B ac Evans E.W. (2023) ‘Meal-Kits in the United Kingdom: A Recipe for Food-Safety?’ Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium on Food Safety. Aberdeen, Scotland. 3-5 Mai 2023.
Melville, N.J. a Dickman, A. (2023) ‘Are Meal-Kits Promoting Food Safety? A Transatlantic Comparison Study’ Cyflwyniad technegol yn: International Association for Food Protection (IAFP) European Symposium on Food Safety. Aberdeen, Scotland. 3-5 Mai 2023.
Hamidun, N. A. H., Fairchild, R. a Redmond, E.C. (2023) Bruneian Consumers’ Attitudes, Knowledge and Self-Reported Practices Associated with Food-Safety in The Home: Implications for Culturally Bespoke Food-Safety Education. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium. Aberdeen, Scotland. 3-5 Mai 2023.
Thomas, C., Fairchild, R. a Redmond, E.C. (2023) Consumer Understanding and Self-Reported Practices Related to Date-Labelling and Household Food Waste. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium. Aberdeen, Scotland. 3-5 Mai 2023.
Redmond, E.C., Wadley, H., Bowen, H., Setarehnejad, A. a Fairchild, R. (2023) Food Safety Information Provision in UK-Based Children’s Cookbooks, Online Recipes and Audio-Visual Sources. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium. Aberdeen, Scotland. 3-5 Mai 2023.
Samuel, E.J., Anonymous Author, Evans, E.W. a Redmond, E.C. (2023) The Complexity of Articulating In-house Food Safety Culture: Perspectives from Senior Managers in Food Manufacturing and Processing Facilities. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) European Symposium. Aberdeen, Scotland. 3-5 Mai 2023.
Bulochova, V., Pirnat, T., Ovca, A. ac Evans, E.W. (2023) Food safety education campaigns: Should we include raw meat-based diets for pets in the equation? Cyflwynwyd y poster yn: Consumer Food Safety Education Conference. Arlington, Virginia. 1 – 3 Mawrth 2023.
Melville, N.J, Fairchild, R.M ac Evans, E.W (2023) Use of the ‘Safe Recipe Style Guide’ to review food safety information provision in online recipe videos and online supermarket recipes. Cyflwynwyd y poster yn: Consumer Food Safety Education Conference. Arlington, Virginia. 1– 3 Mawrth 2023.
Melville, N.J, Redmond, E.C, Baldwin, J.E.B ac Evans, E.W. (2023) ‘Safe Recipe Style Guide’ and the Evaluation of UK Meal-Kit Recipe Cards. Cyflwynwyd y poster yn: Consumer Food Safety Education Conference. Arlington, Virginia. 1 – 3 Mawrth 2023.
Evans, E.W. a Komninou, S. (2023) “Crying over spilled milk”: Hygiene perceptions and practices of mothers when expressing and storing breastmilk for infants. Cyflwyniad yn: Consumer Food Safety Education Conference. Arlington, Virginia. 1 – 3 Mawrth 2023.
Baur, C., Jackson, D. ac Evans, E.W. (2023) Designing Programs for the Future Food Handler. Sesiwn Lawn agoriadol yn: Consumer Food Safety Education Conference. Arlington, Virginia. 1 – 3 Mawrth 2023.

2022

Mohamed, A.I.A., Evans, E.W. (2022) Observation of hand hygiene behaviour during production at a sandwich-making factory. Cyflwynwyd y poster yn: United Kingdom Association for Food Protection (UKAFP) Conference. Caerdydd, Cymru. 16 Tachwedd 2022.
Turila, A., Evans, E.W., Redmond, E.C. (2022) Identifying Barriers Towards Optimal Cleaning and Sanitation Practices in a Small and Medium-Sized Enterprise Food Manufacturer. Cyflwynwyd y poster yn: United Kingdom Association for Food Protection (UKAFP) Conference. Caerdydd, Cymru. 16 Tachwedd 2022.
Hewitt, L., Tatham, A., Hewlett, P., Redmond, E.C. (2022) Rationalisation of a bespoke food safety culture measurement tool. Cyflwynwyd y poster yn: United Kingdom Association for Food Protection (UKAFP) Conference. Caerdydd, Cymru. 16 Tachwedd 2022.
Bulochova, V., Evans, E.W., Redmond, E.C., Haven-Tang, C. (2022) Food Safety in Food Service Establishments: A Review of Research Methods, Measures and Triangulation of Findings in Published Research. Cyflwynwyd y poster yn: United Kingdom Association for Food Protection (UKAFP) Conference. Caerdydd, Cymru. 16 Tachwedd 2022.
Irawo, O., Tatham, A., Redmond, E.C. (2022) Evaluation of Food Hygiene Rating Scheme Inspection Reports in UK Food service Establishments. Cyflwynwyd y poster yn: United Kingdom Association for Food Protection (UKAFP) Conference. Caerdydd, Cymru. 16 Tachwedd 2022.
Melville, N.J, Baldwin, J.E.B, Redmond, E.C, Redmond, E.C, Evans, E.W. (2022) Evaluation of Food Safety Information Provision in Meal kit Recipes: A Pilot Study. PCyflwynwyd y poster yn: United Kingdom Association for Food Protection (UKAFP) Conference. Caerdydd, Cymru. 16 Tachwedd 2022.
Rose, A, Evans, E.W. (2022) Food Safety Perceptions and Practices of Parents Regarding Children's School Lunchboxes. Cyflwynwyd y poster yn: United Kingdom Association for Food Protection (UKAFP) Conference. Caerdydd, Cymru. 16 Tachwedd 2022.
Mars-Jones, C., Fairchild, R.M, Evans, E.W. (2022) An Exploration of Milking Practices on North Wales Dairy Farms: Potential Impact of Behaviour upon Microbiological Quality of Unpasteurised Milk. Cyflwynwyd y poster yn: United Kingdom Association for Food Protection (UKAFP) Conference. Caerdydd, Cymru. 16 Tachwedd 2022.
Mayho S., Ellis, L., Mumford, D., Lloyd, D.C., Redmond, E.C. a Clifton, N. (2022) Regional Triple Helix Food Sector Small to Medium Enterprise initiatives in Wales, United Kingdom: The transition from the KITE project to Project HELIX. Cynhadledd Polisïau Arloesi Rhanbarthol 16eg, Prifysgol Pardu, Padova, yr Eidal. 22 Medi 2022.
Baldwin J., Evans, E. & Redmond, E. (2022). The Perceptual Experience Lab (PEL): In-Context Training and Product Experience Analysis. Cyflwynwyd y poster yn: EuroSense2022. Conference on Sensory and Consumer Research. Turku, Finland. 13- 16 Medi 2022.
Bulochova, V., Evans, E.W., Redmond, E.C. & Haven-Tang, C. (2022) Food Safety Attitudes, Knowledge, Self-reported Practices and Observed Behaviour of Food-Service Employees: Triangulation of Findings in Published Research. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) 2022 Annual Meeting in Pittsburgh, Pennsylvania. 31 Gorffennaf - 3rd Awst 2022.
Naomi J. Melville, Ruth M. Fairchild and Ellen W. Evans (2022) Utilising the ‘Safe Recipe Style Guide’ to Assess Food Safety Communication in Chicken Salad YouTube Video-Recipes. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting. 31 Gorffennaf – 3 Awst 2022.
Ellen W. Evans, Elizabeth C. Redmond and Nisreen Alwan (2022) Perceptions of ‘Invulnerability’, ‘Optimistic Bias’, ‘Illusion of Control’, and ‘Superiority Bias’ Regarding Food Safety Risks Among Lebanese Consumers. Cyflwynwyd y poster yn: International Association for Food Protection (IAFP) Annual Meeting. 31 Gorffennaf – 3 Awst 2022.
Alexandra Rose and Ellen W. Evans (2022) An Exploration of Food Safety Risks Associated with Children’s School Lunchboxes. Cyflwynwyd y poster yn: SafeConsume International Conference. Bucharest, Romania 27 – 28 Mehefin 2022. Voted as “The out-of-the-box research approach”.
Naomi J. Melville, Joseph E. B. Baldwin, Elizabeth C. Redmond and Ellen W. Evans (2022) Evaluation of Food Safety Information Provision in Meal kit Recipes: A Pilot Study. Cyflwynwyd y poster yn: SafeConsume International Conference. Bucharest, Romania 27 – 28 Mehefin 2022. Voted as “The best external research that matches the SafeConsume goals”.
Mayho, S., Mumford, D., Lloyd, D.C., Redmond, E.C. a Clifton, N. (2022) Strategic and Tactical Continued Growth Platforms in Wales, United Kingdom: The Development of Food Sector Small to Medium Enterprises. Y 6ed Cynhadledd Datblygiadau mewn Rheolaeth ac Arloesedd, Ysgol Reoli Caerdydd, Caerdydd, Cymru. 19eg Mai 2022.
Paden, H., Pardo, D.D., Kim, E., Beery, A., Evans, E.W. & Ilic, S. (2022) Changing Behaviors: Educational Food Safety Intervention for Cancer Patients Receiving Treatment. Cyflwynwyd y poster yn: Symposiwm Ewropeaidd ar Ddiogelwch Bwyd y Gymdeithas Ryngwladol Diogelu Bwyd (IAFP). Munich, yr Almaen. 4 – 6 Mai 2022.
Evans, E.W. & Rose, A. (2022) Food Safety Perceptions and Practices of Parents Regarding Children’s School Lunchboxes. Cyflwynwyd y poster yn: Symposiwm Ewropeaidd ar Ddiogelwch Bwyd y Gymdeithas Ryngwladol Diogelu Bwyd (IAFP). Munich, yr Almaen. 4 – 6 Mai 2022.
Bulochova, V. & Evans, E.W. (2022) "I Have Never Had a Complaint from a Dog about a Dirty Bowl": Following Guidelines for Safe Handling and Preparation of Raw Meat-Based Diets for Pets.Cyflwynwyd y poster yn: Symposiwm Ewropeaidd ar Ddiogelwch Bwyd y Gymdeithas Ryngwladol Diogelu Bwyd (IAFP). Munich, yr Almaen. 4 – 6 Mai 2022.
Bulochova, V. Evans, E.W. Redmond, E.C. & Haven-Tang, C. (2022) Evaluation of Research Methods and Measures in Food Safety Studies Focused on Food-Service Sector. Cyflwynwyd y poster yn: Symposiwm Ewropeaidd ar Ddiogelwch Bwyd y Gymdeithas Ryngwladol Diogelu Bwyd (IAFP). Munich, yr Almaen. 4 – 6 Mai 2022.
Mars-Jones, C., Fairchild, R.M. & Evans, E.W. (2022) An Exploration of Milking Practices on North Wales Dairy Farms: Potential Impact of Behaviour upon Microbiological Quality of Unpasteurised Milk. Cyflwynwyd y poster yn: Symposiwm Ewropeaidd ar Ddiogelwch Bwyd y Gymdeithas Ryngwladol Diogelu Bwyd (IAFP). Munich, yr Almaen. 4ydd – 6 Mai 2022.
Samuel, E.J., Evans, E.W., Jenkins, R.E. & Redmond, E.C. (2022) A Microbiological and Hygiene Assessment of Vertical Hand-Dryer Cleanliness in Food Manufacturing Facilities. Cyflwynwyd y poster yn: Symposiwm Ewropeaidd ar Ddiogelwch Bwyd y Gymdeithas Ryngwladol Diogelu Bwyd (IAFP). Munich, yr Almaen. 4 – 6 Mai 2022.
Evans, E.W. (2022) Food Sector Perceptions of Using AI Technology to Support Hand Hygiene Compliance. Cyflwyniad technegol yn: Symposiwm Ewropeaidd ar Ddiogelwch Bwyd y Gymdeithas Ryngwladol Diogelu Bwyd (IAFP). Munich, yr Almaen. 4 – 6 Mai 2022.
Samuel, E.J., (2022) Exploring the Role of Food Safety Culture in Supporting or Hindering Frontline Hand Hygiene Behaviour in Food Manufacturing Environments. Sesiwn symposia yn: Symposiwm Ewropeaidd ar Ddiogelwch Bwyd y Gymdeithas Ryngwladol Diogelu Bwyd (IAFP). Munich, yr Almaen. 4y – 6 Mai 2022.
Irawo, O., Tatham, A. and Redmond, E.C. (2022) Management Perceptions of Factors Associated with Food Safety Culture in UK Food-Service Small and Medium-Sized Enterprises. Cyflwynwyd y poster yn: Symposiwm Ewropeaidd ar Ddiogelwch Bwyd y Gymdeithas Ryngwladol Diogelu Bwyd (IAFP). Munich, yr Almaen. 4 – 6 Mai 2022.
Laura Hewitt, L. , Tatham, A., Hewlett, P., Lloyd, D. and Redmond, E.C. (2022) Use of Food Safety and Quality Measurement Data to Determine the Food Safety Culture within a Food and Drink Manufacturing Business: An Historical Analysis. Cyflwynwyd y poster yn: Symposiwm Ewropeaidd ar Ddiogelwch Bwyd y Gymdeithas Ryngwladol Diogelu Bwyd (IAFP). Munich, yr Almaen. 4 – 6 Mai 2022
Redmond, E.C., Wadley, H., Bowen, H., Lloyd, D. and Fairchild, R. (2022) Food Safety Information Provision in UK-Based Children’s Cookbooks and Online Resources. Cyflwynwyd y poster yn: Symposiwm Ewropeaidd ar Ddiogelwch Bwyd y Gymdeithas Ryngwladol Diogelu Bwyd (IAFP). Munich, yr Almaen. 4 – 6 Mai 2022

2021

Taylor, H.R. and Evans, E.W. (2021) A study to determine the barriers and solutions to SALSA certificated businesses transitioning to the BRCGS START! Food Safety programme. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) Annual Meeting. 18 - 21 Gorffennaf 2021. Phoenix, Arizona, UDA.
Hewitt, L. and Redmond, E.C. (2021) Development of a Bespoke Food Safety Culture Measurement Tool for a Low-Risk Food and Drink Manufacturer. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) Annual Meeting. 18 - 21 Gorffennaf 2021. Phoenix, Arizona, UDA.
Samuel, E.J., Evans, E.W. and Redmond, E.C. (2021) Exploring Food Handler Perceptions and Attitudes Towards Hand Hygiene Before And During Production. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) Annual Meeting. 18 - 21 Gorffennaf 2021. Phoenix, Arizona, UDA.
Ellis, L. and Redmond, E.C. (2021) Determination of Food Safety and Technical Skills Shortage Challenging the Food and Drink Industry in Wales, UK. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Taylor, H.R. and Evans, E.W. (2021) Piloting a Support Program to Enable Small and Medium Sized Food Manufacturing Businesses in Wales to Obtain Food Safety Certification. Cyflwynwyd yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Eves, A., Redmond, E.C. and Raats, M. (2021) A Review of The Relative Proportion of Foodborne Disease Associated with Food Preparation or Handling Practices in the Home. Cyflwynwyd yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Samuel, E.J, Evans, E.W. and Redmond, E.C. (2021) Exploring management attitudes towards leadership roles in food manufacturing. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Samuel, E.J. (2021) Assessment of handwashing equipment cleanliness in food manufacturing environments. Cyflwynwyd yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Mayho, S., Redmond, E.C., Mumford, D. and Lloyd, D.C. (2021) Strategic and tactical continued growth platforms in a devolved nation of the United Kingdom: the development of food sector small to medium enterprises. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Naude, S. and Redmond, E.C. (2021) Factors influencing food safety compliance in home food production businesses. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Birkett, S., Evans, E. and Redmond, E.C. (2021) Academic and food industry management perspectives of food safety culture. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Abdelhakim, A. and Redmond, E.C. (2021) The Features of Cabin-Crew Food Safety Training: A Content Analysis. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Dawson, S. and Evans, E. (2021) A Review of Consumer Food Safety Advice from International Government Agencies. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Blaxland, J., Dawson, S., Evans, E. and Redmond, E.C. (2021) A Microbiological Survey of Protein Shaker Bottles and Self-Reported Cleaning Practices. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Hewitt, L., Hewlett, P. and Redmond, E.C. (2021) Determination of food safety culture in a low risk food production site: identifications of key strengths and weaknesses. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Turila, A., Evans, E.W and Redmond, E.C. (2021), Identifying Barriers Towards Optimal Cleaning and Sanitation Practices in a Small and Medium-Sized Enterprise Food Manufacturer. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Bulochova, V. and Evans, E.W. (2021) Exploring perceptions and self-reported food safety practices of pet owners, providing raw meat-based diets to pets. Cyflwynwyd y poster yn ystod: International Association for Food Protection (IAFP) European Symposium on Food Safety - A Virtual Meeting. 27-28 Ebrill 2021.
Redmond, E.C., Benbow, Z., Wadley, H. and Fairchild, R. (2021) An exploration of opportunities for food-safety education of young children. Cyflwynwyd y poster yn ystod Sesiwn Poster y Gynhadledd Rithwir Addysg Diogelwch Bwyd i Ddefnyddwyr (CFSE) 2021. 10-11 Mawrth 2021.
Evans, E.W. and Redmond, E.C. (2021) Going beyond the fridge door to explore domestic food safety risks. Cyflwynwyd y poster yn ystod Sesiwn Poster y Gynhadledd Rithwir Addysg Diogelwch Bwyd i Ddefnyddwyr (CFSE) 2021. 10-11 Mawrth 2021.
Pagen, H., Evans, E. and Ilic, S. (2021) Development of food safety intervention for cancer patients receiving treatment using qualitative and quantitative studies. Cyflwynwyd yn ystod Sesiwn Technegol y Gynhadledd Rithwir Addysg Diogelwch Bwyd i Ddefnyddwyr (CFSE) 2021. 10-11 Mawrth 2021.
Pagen, H., Evans, E., Redmond, E. C., Feng, Y. and Ilic, S. (2021) Behavioural change in approach to food safety education for dietetic students; multi-country study. Cyflwynwyd yn ystod Sesiwn Technegol y Gynhadledd Rithwir Addysg Diogelwch Bwyd i Ddefnyddwyr (CFSE) 2021. 10-11 Mawrth 2021.
Bulochova, V. and Evans, E.W. (2021) A Netnography Study Relating to Raw Meat-based Diets for Pets. Cyflwynwyd y poster yn ystod Sesiwn Poster y Gynhadledd Rithwir Addysg Diogelwch Bwyd i Ddefnyddwyr (CFSE) 2021. 10-11 Mawrth 2021..

2020

Taylor, H.R. (2020) Empowering small manufacturers to obtain food safety certification by identifying and overcoming the barriers. Cyflwyniad technegol yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) Virtual Annual Meeting. 26-28 Hydref 2020.
Lloyd, D.C (2020) Using the Triple HELIX Mechanism to Support Food Safety Development and its Impact on Food Safety Systems and Commercial Performance. Cyflwyniad technegol yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) Virtual Annual Meeting. 26-28 Hydref 2020.
Redmond, E.C., Sharon Mayho and David Lloyd (2020) Evaluation of Innovative Food Safety and Technical Support Delivered to Welsh Food Sector SMEs through Project HELIX 2016-2019. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) Virtual Annual Meeting. 26-28 Hydref 2020.
Abdelhakim, A.S. and Redmond, E.C. (2020) Airline Food Allergy Risk Communication. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) Virtual Annual Meeting. 26-28 Hydref 2020.
Wallis, L. and Evans, E.W. (2020) A Content-Analysis of Professional Food-Handler Cognitive and Behavioural Food Safety Research Data. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) Virtual Annual Meeting. 26-28 Hydref 2020.
Taylor, H.R. & Evans, E.W. (2020) A Rapid Response Approach to Seek and Destroy Listeria monocytogenes in a Ready-to-Eat Manufacturer Supplying the UK Retail Sector. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) Virtual Annual Meeting. 26-28 Hydref 2020.
Samuel, E.J., Evans, E.W. and Redmond, E.C. (2020) From Top Floor to Shop Floor: Exploring the Food Safety Culture Communication Concept. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) Virtual Annual Meeting. 26-28 Hydref 2020.
Bulochova, V. and Evans, E.W. (2020) Exploring the perceptions and practices of pet-owners and provision of food safety information regarding raw meat-based pet diets. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) Virtual Annual Meeting. 26-28 Hydref 2020.
Barrett, T., Feng, Y., Evans, E.W., Redmond, E.C., Wie, S. and Ilic, S. (2020) Evaluation of Dietetic Students’ Food Safety Knowledge and Attitudes: A Multistate Study. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) Virtual Annual Meeting. 26-28 Hydref 2020.

2019

Winter, G., Evans, E.W., Busby, O. and Redmond, E.C. (2019) Sport and Exercise Nutritionists’ Perceptions of Food Safety Risks among Athletes. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) ar 21-24 Gorffennaf, 2019 yn Louisville, Kentucky, UDA.
Ellis, L., Winter, G., Taylor, H., and Evans, E.W. (2019) Food Handler Awareness of Allergen Management Systems in Welsh Food Manufacturing Businesses. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) ar 21-24 Gorffennaf, 2019 yn Louisville, Kentucky, UDA.
Turila, A., Holah, J.T., Evans, E.W. and Redmond, E.C. (2019) Listeria contamination and identification of potential growth niches in a ready-to-eat manufacturing small and medium sized enterprise (SME): Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) ar 21-24 Gorffennaf, 2019 yn Louisville, Kentucky, UDA.
Taylor, H.R., Lacey, J., Rowlands, B., Facey-Richards, R., Hann, R., and Evans, E.W. (2019) A support package to support small food manufacturing businesses in Wales in overcoming barriers to obtain food safety certification: A pilot study. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) ar 21-24 Gorffennaf, 2019 yn Louisville, Kentucky, UDA.
Samuel, E.J, Evans, E.W., and Redmond, E.C. (2019) Seeing is believing: CCTV perspectives in food manufacturing. ar 21-24 Gorffennaf, 2019 yn Louisville, Kentucky, UDA.
Samuel, E.J., Evans, E.W., and Redmond, E.C. (2019) Aligning food safety culture assessment tools with the Global Food Safety Initiative’s Position: A comparative analysis. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) ar 21-24 Gorffennaf, 2019 yn Louisville, Kentucky, UDA.
Evans, E.W., Evatt, R.L.A., Samuel, E.J., Bunston, C., Mayho, S. and Redmond, E.C. (2019) Utilizing Remote Covert Observation in Food Manufacturing and Processing Environments to Assess Hand Hygiene Compliance. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) ar 21-24 Gorffennaf, 2019 yn Louisville, Kentucky, UDA.
Gould, V.J, Evans, E.W., Redmond, E.C., Alwan, N., Hjeij, L. and Ilic, S. (2019) How Does the Food Safety Knowledge of Student Dietitians Compare at a University in Wales, Lebanon and Ohio? Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) ar 21-24 Gorffennaf, 2019 yn Louisville, Kentucky, UDA.
Gould, V.J, Evans, E.W., Alwan, N., Hjeij, L., and Redmond, E.C. (2019) Consumer Attitudes towards Food-safety Risks in Lebanon. ar 21-24 Gorffennaf, 2019 yn Louisville, Kentucky, UDA.
Dawson, S., Fairchild, R.M. and Evans, E.W. (2019) What Do International Governments Tell Consumers about Domestic Food Safety? Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection (IAFP) ar 21-24 Gorffennaf, 2019 yn Louisville, Kentucky, UDA.
Knowles, K.J. and Evans, E.W. (2019) A netnography study: How food safety is communicated in online parenting communities. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru.
Evatt, R.L.A. and Evans, E.W. (2019) A review of professional food handler food safety research. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Evans, E.W. and Redmond, E.C. (2019) Are people who receive chemotherapy informed of the increased risk of foodborne infection? Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Evans, E.W. and Redmond, E.C. (2019) Awareness of Listeriosis risks during pregnancy. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Evans, E.W and Redmond, E.C. (2019) Consumers may fail to ensure domestic refrigerators operate at safe temperatures. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Gould, V.J., Evans, E.W., Redmond, E.C., Ilic, S., Alwan, N. and Hjeij, L. (2019) Food safety attitudes of trainee dietitians in Wales, Ohio, and Lebanon. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Ellis, L. and Evans, E.W. (2019) Food safety awareness of children aged 11 – 16 years old in Wales. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Taylor, H.R., Ellis, L., Lacey, J. and Evans, E.W. (2019) Identifying potential barriers to food and drink manufacturing and processing businesses in Wales obtaining food-safety scheme accreditation. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Ellis, L. and Evans, E.W. (2019) Industry perceptions regarding the potential impact of Brexit on the food and drink manufacturing industry in Wales. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Winter, G., Evans, E.W., Redmond, E.C. and Busby, O. (2019) Performance Nutritionists Perceptions of Food Safety Risks Among Athletes: A Pilot Study. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Ellis, L., Lacey, J, Pressdee, K, Taylor, H.R. and Evans, E.W. (2019) Reformulation experiences: Reducing fat, salt and sugar in the Welsh food and drink manufacturing industry. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Bowler, R. and Evans, E.W. (2019) UK consumer awareness of food safety practices associated with Campylobacter. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Evans, E.W. and Redmond, E.C. (2019) Using a model domestic kitchen to link observed food safety malpractices with bacterial contamination. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Gould, V.J., Evans, E.W., Alwan, N., Hjeij, L. and Redmond, E.C. (2019) What are the unique food safety concerns among Lebanese consumers? Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Ellis, L., Sutherland, M., and Evans, E.W. (2019) What characteristics would a Welsh food and drink ‘growth business’ demonstrate? C yflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Turila, A., Evans, E.W., and Redmond, E.C. (2019) Determination of milk allergen contamination in a ready-meal sector small and medium entreprise (SME): a case study. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Samuel, E.J. and Redmond, E.C. (2019) Spotlighting sub-culture attitudes to food-safety in the service-industry: A small-food-business perspective on training needs. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Abdelhakim, A.S. and Redmond, E.C. (2019) Cabin Crew HACCP Training: A Qualitative Study. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Benbow, Z., Fairchild, R., Redmond, E.C. (2019) Factors influencing food safety and nutrition in children’s co-curricular food-preparation classes. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Irawo, O., Tatham, A., Clayton, D. and Redmond, E.C. (2019) Food safety and hygiene compliance in UK catering small and medium-sized enterprises. Cyflwynwyd y poster yn The 11th International Conference on Culinary Arts and Sciences (ICCAS) ar 26-27 Mehefin 2019, Caerdydd, Cymru, y DU.
Benbow, Z., Fairchild, R. and Redmond, E.C. (2019) Factors Influencing Food-Safety in Children’s Co-Curricular Food-Preparation Classes. IAFP European Symposium, Nantes, 24-26 Ebrill. (Cyflwyniad poster)
Evans, E.W., Bunston, C. and Redmond, E.C. (2019) A Comparison of Hand Hygiene Compliance in High-Care and High-Risk Areas in a Welsh Food Manufacturing Business Using Covert Observation. Cyflwynwyd y poster yn yr International Association for Food Protection European Symposium on Food Safety, Nantes, France. 24 Ebrill 2019.
Ellis, L., Winter, G., Taylor, H.R. and Evans, E.W. (2019) Using an Intervention to Improve Traceability Knowledge and Practices of Food Handlers in Wales. Cyflwynwyd y poster yn yr International Association for Food Protection European Symposium on Food Safety, Nantes, France. 24 Ebrill 2019.
Gould, V.J, Evans, E.W., Redmond, E.J, Ilic, S., Alwan, N., and Hjeij, L. (2019) Food Safety Attitudes of Undergraduate Dietitians. Cyflwynwyd y poster yn yr International Association for Food Protection European Symposium on Food Safety, Nantes, France. 24 Ebrill 2019.
Samuel, E.J, Redmond, E.C. and Evans, E.W. (2019) Assessing Food Safety Culture in Food Manufacturing: A Review of Applicable Determinants and Tools. Cyflwynwyd y poster yn yr International Association for Food Protection European Symposium on Food Safety, Nantes, France. 24 Ebrill 2019.
Gould, V.J, Evans, E.W., Alwan, N., Hjeij, L. and Redmond, E.C. (2019) A Qualitative and Quantitative Analysis of Consumer Food Safety Concerns in Lebanon. Cyflwynwyd y poster yn yr International Association for Food Protection European Symposium on Food Safety, Nantes, France. 24 Ebrill 2019.
Facey-Richards, R., Owens, D. and Redmond, E.C. (2019) Determination of food waste and processing inefficiencies in a UK ready-to-eat (RTE) sector manufacturing site: implications for cost efficiency. Cyflwyniad llafar yr y 1st World Congress Food Safety and Security; Leiden, Yr Iseldiroedd; 24-28 Mawrth.
Redmond, E.C., Facey-Richards, R., Ellis, L., Mayho, S. and Lloyd, D. (2019) Food safety and technical upskilling in the Welsh food industry: impact of the KITE project 2008-2015. Cyflwynwyd y poster yn y 1st World Congress Food Safety and Security; Leiden, Yr Iseldiroedd; 24-28 Mawrth.
Evans, E.W. & Redmond, E.C. (2019) A review of UK patient food safety information resources. Cyflwynwyd y poster yn y Partnership for Food Safety Education Conference “From Consumers to Chefs; Food Safety Matters”, Orlando, Florida, UDA. 6-8 Mawrth 2019.
Evans, E.W. & Redmond, E.C. (2019) Identification of older adult life-cycle factors that impact food-safety perceptions and practices. Cyflwyniad llafar yn y Partnership for Food Safety Education Conference “From Consumers to Chefs; Food Safety Matters”, Orlando, Florida, UDA. 6-8 Mawrth 2019.

2018

Evans, E.W., Redmond, E.C. & Lloyd, D.C. (2018) Video Observation of Hand Hygiene Compliance in a UK Manufacturer of Ready-to-Eat Pie and Pastry Products. Cyflwynwyd y poster yn y 12th Dubai International Food Safety Conference, Dubai, United Arab Emirates. 29–31 Hydref.
Evans, E.W., Gould, V.J., Redmond, E.C., Alwan, N., Hjeij, L. & Lloyd, D.C. (2018) Trainee Dietitians Food Safety Knowledge, Attitudes and Training Experiences in Lebanon and Wales. Cyflwynwyd y poster yn y 12th Dubai International Food Safety Conference, Dubai, United Arab Emirates. 29–31 Hydref.
Evans, E.W., Evatt, R.L.A.. & Lloyd, D.C. (2018) Review of International Food Safety Research Studies in Catering and Manufacturing Environments. Cyflwynwyd y poster yn y 12th Dubai International Food Safety Conference, Dubai, United Arab Emirates. 29–31 Hydref
Eves, A., Day, C., Morris, J., Raats, M., Curnin A. and Redmond E. (2018) The relative proportion on of foodborne disease associated with food preparation or handling practices in the home. Prif gyflwyniad yn The International Conference of Food Safety and Hygiene. Caeredin, 6–8 Medi 2018.
Irawo, O (2018) Food Service Small Medium Enterprises (SMEs) Contraventions Associated with Hygiene and Confidence in Management (CIM): Implications for Food Safety Culture. Sesiwn dechnegol yng nghyfarfod blynyddol yr International Association for Food Protection. Salt Lake City, Utah, UDA. 8-11 Gorffennaf 2018.
Gould, V.J., Evans, E.W., Redmond, E.C., Alwan, N., Hjeij, L. & Lloyd, D.C. (2018) Public Worry Regarding Specific Food Safety Issues in Lebanon. Poster Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection. Salt Lake City, Utah, UDA. 8-11 Gorffennaf
Evans, E.W., Evatt, R.L. & Lloyd, D.C. (2018) A Narrative Review of Food Safety Research Studies of Professional Food-Handlers in Catering and Food Manufacturing Environments. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection. Salt Lake City, Utah, UDA. 8-11 Gorffennaf 2018.
Evans, E.W., Bowler, R., Dawson, S. & Lloyd, D.C. (2018) Consumer Awareness of Campylobacter in the United Kingdom. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection. Salt Lake City, Utah, UDA. 8-11 Gorffennaf.
Gould, V.J., Evans, E.W., Redmond, E.C., Alwan, N., Hjeij, L. & Lloyd, D.C. (2018) A Comparison of Food Safety Knowledge, Attitudes and Training Experiences of Trainee Dietitians from a Welsh and a Lebanese University. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection. Salt Lake City, Utah, UDA. 8-11 Gorffennaf 2018.
Evans, E.W., Knowles, K.J. & Lloyd, D. C. (2018) Food Safety Cognition of Parents with Young Children and the Potential Use of Online Parenting-Communities to Obtain Food Safety Information. Cyflwynwyd y poster yng nghyfarfod blynyddol yr International Association for Food Protection. Salt Lake City, Utah, UDA. 8-11 Gorffennaf 2018.
Winter, G., Evans, E.W. Redmond, E.C., Busby, O. (2018) An Identification of Potential Food-Safety Risks to Athletes. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety. Stockholm, Sweden, 25-27 Ebrill 2018.
Gould, V.J., Evans, E.W., Redmond, E.C., Alwan, N. & Hjeij, L. (2018) An exploration of consumer food safety concerns in Lebanon. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety. Stockholm, Sweden, 25-27 Ebrill 2018.
Evans, E.W. Gould, V.J., Redmond, E.C., Alwan, N. & Hjeij, L. (2018) Assessment of Trainee-Dietitians’ Food-Safety Awareness and Training Experiences in Lebanon. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety. Stockholm, Sweden, 25-27 Ebrill 2018.
Evans, E.W. (2018) A Pilot Study to Evaluate Food-Handler Hand-Hygiene Practices in a Welsh Bakery Manufacturing Business Using Video-Observation. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety. Stockholm, Sweden, 25-27 Ebrill 2018.
Evans, E.W. & Evatt, R.L.A. (2018) A Narrative Review of Food-Safety Research Studies of Professional Food-Handlers in Catering And Manufacturing Environments. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety. Stockholm, Sweden, 25-27 Ebrill 2018.
Evans, E.W., Ellis, L., Lloyd, D.C., Taylor, H.R. & Old, J. (2018) Perceptions of the Welsh Food and Drink Manufacturing and Processing Industry Regarding the Potential Impact of the UK Leaving the European Union (Brexit). Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety. Stockholm, Sweden, 25-27 Ebrill 2018.
Evans, E.W. & Knowles, K.J. (2018) Food Safety Knowledge and Self-Reported Practices of Parents with Young Children. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety. Stockholm, Sweden, 25-27 Ebrill 2018.
Evans, E.W. (2018) Development of food safety interventions using a patient-centred approach to reduce the risk of foodborne illness among patients receiving chemotherapy treatment Sesiwn dechnegol yn yr International Association for Food Protection, European Symposium on Food Safety. Stockholm, Sweden. 26 Ebrill 2018.
Evans, E.W. (2018) Teaching Food Safety to Dietitians: Toward an International Network. Trefnydd a Hwylysydd Sesiwn 2 y Symposia yn yr International Association for Food Protection, European Symposium on Food Safety. Stockholm, Sweden. 25 Ebrill 2018.
Gould, V.J., Evans, E.W., Redmond, E.C., Alwan, N. & Hjeij, L. (2018) A Qualitative and Quantitative Understanding of Dietitian Food Safety A Qualitative and Quantitative Understanding of Dietitian Food Safety Training in a Welsh and Lebanese University. Cyflwynwyd y poster yn The 3rd Nutrition and Food Science Research Conference. “Advances and Challenges in the Middle East”. Lebanese American University, Beirut, Lebanon. 12 Ebrill 2018.
Gould, V.J., Evans, E.W., Redmond, E.C., Alwan, N. & Hjeij, L. (2018). Consumer Food Safety Concerns Inside the Home Compared with Outside of the Home in Lebanon. Cyflwynwyd y poster yn y 3rd Nutrition and Food Science Research Conference. “Advances and Challenges in the Middle East”. Lebanese American University, Beirut, Lebanon. 12 Ebrill 2018.

2017

Evans, E.W., Ellis, L., Lloyd, D.C., Lacey, J., Old, J. & Taylor, H.R. Food product reformulation in the Welsh food and drink manufacturing and processing industry. Cyflwynwyd y poster yn yr European Federation of Food Science and Technology (EFFoST) International Conference, Melia Sitges, Sitges, Sbaen, 13-16 Tachwedd 2017.
Ellis, L., Evans, E.W., Lloyd, D.C., & Old, J. Perceptions of Welsh food and drink manufacturing and processing businesses regarding the potential import of the UK leaving the European Union (Brexit) on the food and drink industry in Wales. Cyflwynwyd y poster yn yr European Federation of Food Science and Technology (EFFoST) International Conference, Melia Sitges, Sitges, Sbaen, 13-16 Tachwedd 2017.
Ellis, L., & Evans, E.W. The potential impact of food technology lessons on food-safety knowledge of children aged 11-16 years in South Wales, UK. Cyflwynwyd y poster yn yr European Federation of Food Science and Technology (EFFoST) International Conference, Melia Sitges, Sitges, Sbaen, 13-16 Tachwedd 2017.
Redmond, E.C., Owens, D. & Lloyd, D.C. Waste Minimisation in a Bakery Sector Food Business, South Wales, UK: A Case Study Analysis. Cyflwynwyd y poster yn yr European Federation of Food Science and Technology (EFFoST) International Conference, Melia Sitges, Sitges, Sbaen, 13-16 Tachwedd 2017.
Evans, E.W., Gould, V.J., Redmond, E.C., Alwan, N. & Hjeij, L. Trainee dietitians’ knowledge, attitudes and training experiences regarding the provision of food safety information for people living with HIV in Lebanon: A pilot study. Cyflwynwyd y poster yn 11th Dubai International Food Safety Conference, Dubai, United Arab Emirates, 19-21 Tachwedd 2017.
Evans, E.W. & Redmond, E.C. Assessing patient awareness and resource adequacy to reduce the risk of foodborne illness to chemotherapy. Cyflwynwyd y poster yn yr International Society for Quality in Healthcare (ISQua) Llundain, Lloegr, y DU, 01-04 Hydref 2017.
Evans, E.W. & Redmond, E.C. A patient centred approach to develop a food safety intervention to reduce chemotherapy patients risk of foodborne illness. Cyflwynwyd y poster yn yr International Society for Quality in Healthcare (ISQua), Llundain, Lloegr, y DU, 01-04 Hydref 2017.
Evans, EW. Exploring the barriers faced by the welsh food and drink industry to obtain food safety scheme compliance and technical accreditation. Cyflwyniad llafar yr yr United Kingdom Association for Food Protection Conference 'Tackling Technical Issues in the Food and Drink Industry', Caerdydd, y DU. Medi 2017.
Evans, EW. An international and innovative perspective on the methods and measures used in consumer food safety research. Cyflwyniad llafar yn "Developing evidence-based recommendations to improve consumer safe food handling: An international Approach" Symposium yn: the International Association for Food Protection, Cyfarfod blynyddol IAFP Tampa, Florida, UDA. Gorffennaf 2017.
Evans, E.W., Feng, Y., Flood, A., Henley, S. & Van Loon, G. International strategies to deliver food safety education via the 'trusted source' health professionals. Aelod o’r panel bwrdd crwn yn yr International Association for Food Protection, Cyfarfod blynyddol IAFP. Tampa, Florida, UDA. Gorffennaf 2017.
Evans, E.W. Food safety education as 'prevention' of foodborne illness. Cyflwynwyd y poster yn y Society for Applied Microbiology (SfAM) Annual Summer Conference. Newcastle, Lloegr, y DU. Gorffennaf 2017.
Ellis, L., & Evans, E.W. Food-safety knowledge of secondary school children in South Wales, UK. Cyflwynwyd y poster yn yr International Association for Food Protection, Cyfarfod blynyddol IAFP. Tampa, Florida, UDA. 09-12 Gorffennaf 2017.
Evans, E.W. & Redmond, E.C. A feasibility study to assess the utilisation of video observation to evaluate the hand-hygiene practices of food-handlers in food and drink manufacturing and processing businesses. Cyflwynwyd y poster yn yr International Association for Food Protection, Cyfarfod blynyddol IAFP. Tampa, Florida, UDA. 09-12 Gorffennaf 2017.
Evans, E.W., Redmond, E.C. & Parish, D. Assessing the need to educate healthcare professionals in food safety. Cyflwynwyd y poster yn yr International Association for Food Protection, Cyfarfod blynyddol IAFP. Tampa, Florida, UDA. 09-12 Gorffennaf 2017.
Evans, E.W., Ellis, L., Lloyd, D.C., Lacey, J., Old, J. & Taylor, H.R. An overview of food-safety compliance and technical accreditation in the Welsh food and drink manufacturing and processing industry. Cyflwynwyd y poster yn yr International Association for Food Protection, Cyfarfod blynyddol IAFP. Tampa, Florida, UDA. 09-12 Gorffennaf 2017.
Evans, E.W. Identification of life-cycle factors that impact upon older-adult's food-related behaviours. Cyflwyniad llafar yn yr International Conference on Culinary Arts and Sciences. Copenhagen, Denmarc, 06-07 Gorffennaf 2017.
Evans, E. W., Fairchild, R.M., Wickett, H. & Sutherland, M. Making it easier to eat healthily: Consumer perceptions of interventions to make healthier food choices in Wales Cyflwynwyd y poster yn yr International Conference on Culinary Arts and Sciences. Copenhagen, Denmarc, 06-07 Gorffennaf 2017.
Redmond, E. C., Owens, D. & Lloyd, D.C. Attitudes and Perceptions of a Unique Knowledge Transfer Project Implemented in the Food-Sector of Small and Medium Sized Enterprises (SME) in Wales, UK. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety. Brwsel, Gwlad Belg, 29-31 Mawrth 2017.
Redmond, E. C., Owens, D. & Lloyd, D.C. Baseline Assessment of Product Waste Giveaway: Ready-Meal Food Sector Case Studies. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety. Brwsel, Gwlad Belg, 29-31 Mawrth 2017.
Evans, E.W., Ellis, L., Lloyd, D.C., Lacey, J. & Taylor, H.R. Identifying the barriers to achieving food-safety scheme compliance and technical accreditation in the welsh food and drink sector. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety. Brwsel, Gwlad Belg, 29-31 Mawrth 2017.
Evans, E.W. & Redmond, E.C. Food safety awareness of nutrition and dietetic students. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety. Brwsel, Gwlad Belg, 29-31 Mawrth 2017.

2016

Evans, E.W. & Redmond, E.C. (2016) The use of a model domestic kitchen to conduct observational and microbiological analysis of older adult consumers food handling practices. Poster Presented at: Knowledge Transfer Network early Career Researchers Food Sector Event. Manceinion,y DU. 18 Hydref 2016.
Evans, E.W. & Redmond, E.C. (2016). The Use of a Consumer-Orientated Approach to Design and Develop Food Safety Interventions for Chemotherapy Patients and Family Caregivers. Cyflwynwyd y poster yn yr International Association for Food Protection, Cyfarfod blynyddol IAFP. St Louis, Missouri, UDA. 31 Gorffennaf – 3 Awst 2016.
Evans, E.W. & Redmond, E.C. (2016). Comparison of Listeriosis Risk Factors among Three ‘At-risk’ Consumer Groups: Pregnant Women, Older Adults and Chemotherapy Patients. Cyflwynwyd y poster yn yr International Association for Food Protection, Cyfarfod blynyddol IAFP. St Louis, Missouri, UDA. 31 Gorffennaf – 3 Awst 2016.
Dawson, S., Perham, N., Fairchild, R. & Evans, E.W. (2016) Development of an Assessment Tool to Evaluate Food Safety Communication Adequacy in Food Media Sources. Cyflwynwyd y poster yn The 4th International ISEKI_Food Conference. Vienna, Awstria. 6 – 8 Gorffennaf 2016.
Evans, E.W. & Redmond, E.C. (2016). A Review of Consumer Food Safety Research to Identify Domestic Risk Factors Associated with Listeriosis. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety, Athens, Groeg. 11 - 13 Mai 2016.
Evans, E.W. & Redmond, E.C. (2016). A Review of UK Food Safety Information Provision for Chemotherapy Patients. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety, Athens, Groeg. 11 – 13 Mai 2016.
Evans, E.W., Old, J., Lloyd, D.C. & Taylor, H.R. (2016). Identification of Factors Associated with Technical Accreditation and Food-Safety Compliance in Food and Drink Manufacturing and Processing Businesse in Wales, UK. Cyflwynwyd y poster yn yr International Association for Food Protection, European Symposium on Food Safety, Athens, Groeg. 11 – 13 Mai 2016.
Evans, E.W. Food for the Future: Research report and recommendations. Cyflwyniad llafar yn Food for the Future conference. Llandudno, Cymru, y DU. Chwefror 2016.

2015

Evans, EW., Peters, AC., Dawson, S. & Redmond, EC. (2015). Development of a Consumer Orientated Food Safety Education Strategy for Chemotherapy Patients and Family-Caregivers. Cyflwynwyd y poster yn NCRI Cancer Conference, Lerpwl. 2 Tachwedd 2015.
Evans, EW. Cognitive, Behavioural and Microbial Analysis of Older Adult Consumers' Domestic Risk Factors Associated with Listeriosis. Cyflwyniad llafar yn yr International Association for Food Protection IAFP Annual Conference. Portland Oregon, UDA. Gorffennaf 27, 2015.
Evans, EW., Peters, AC., Dawson, S. & Redmond, EC. (2015). Food Safety Knowledge and Self-Reported Practices of Chemotherapy Patients and Associated Caregivers. Cyflwynwyd y poster yn yr International Association for Food Protection (IAFP) Annual Conference, Portland, Oregon, UDA. 27 Gorffennaf 2015.
Higham, S., Dawson, S. & Evans, EW. (2015). The Effect of Co2and N2 Modified Atmosphere Packaging on the Spoilage of Raw Diced Chicken Breast Meat Stored at 4⁰C. Cyflwynwyd y poster yn y Society for Applied Microbiology (SfAM) summer conference, Dulyn, Gweriniaeth Iwerddon. 29 Mehefin – 2 Gorffennaf 2015.
Evans, EW., Fielding, LM., Peters, AC. & Redmond, EC. (2015). Observational and Microbiological Analysis of Older Adult Consumers’ Food Handling Practices in a Model Domestic Kitchen. Cyflwynwyd y poster yn y Society for Applied Microbiology (SfAM) summer conference, Dulyn, Gweriniaeth Iwerddon. 29 Mehefin – 2 Gorffennaf 2015.
Evans, E.W., Peters, A.C. & Redmond, E.C. (2015). Listeriosis Risk Factors of Women During Pregnancy and the Potential Impact of Targeted Food Safety Information. Cyflwynwyd y poster yn yr International Association for Food Protection (IAFP) European Symposium on Food Safety, Caerdydd, y DU. 20–22 Ebrill 2015.

Evans, EW. & Redmond, EC. (2015). Microbiological Contamination of Older Adults’ Domestic Kitchens Associated with Self-Reported Food Safety Practices. Cyflwynwyd y poster yn yr International Association for Food Protection (IAFP) European Symposium on Food Safety, Caerdydd, y DU. 20–22 Ebrill 2015.

Evans, EW. & Redmond, EC. (2015). Time Temperature Study of UK Consumers’ Domestic Refrigerators Time Temperature Study of UK Consumers’ Domestic Refrigerators. Cyflwynwyd y poster yn yr International Association for Food Protection (IAFP) European Symposium on Food Safety, Caerdydd, y DU. 20-22 Ebrill 2015.

Evans, EW., Peters, AC., Dawson, S. & Redmond, EC. (2015). Cancer Patients and Caregivers Risk Perceptions, Awareness of Food Safety and Self-Reported Receipt of Food Safety Information During Chemotherapy. Cyflwynwyd y poster yn yr International Association for Food Protection (IAFP) European Symposium on Food Safety, Caerdydd, y DU. 21 Ebrill 2015.

2014

Evans, E.W. & Redmond, E.C. (2014). A Review of Consumer Food Safety Studies: Potential Risk Factors Associated with Listeriosis in the Home. Cyflwynwyd y poster yn yr International Association of Food Protection (IAFP) 3rd Symposium on Food Safety in the Middle East, Dubai International Convention and Exhibition Centre. Dubai, UAE. 9-10 Tachwedd 2014.
Evans, E. & Redmond, E. (2014). Listeriosis Risk Factors among Two 'at-Risk' Consumer Groups: Pregnant Women and Older Adults. Cyflwynwyd y poster yn yr International Association for Food Protection (IAFP) Annual Conference, Indianapolis, Indiana, UDA. 3–6 Awst 2014.
Bruhn, C. & Evans, E.W. From Fridge to Table: Findings from United States and United Kingdom Observational Studies on Preparing Raw Poultry. Oral presentation at: Global Consumer Food Safety Practices for Raw Poultry and Shell Eggs: Areas for improvement Symposium yn yr International Association for Food Protection IAFP Annual Meeting, Indianapolis, Indiana, UDA. Awst 4, 2014.
Evans, E.W., Fielding, L.M., Peters, A.C. & Redmond, E.C. (2014). Microbiological Contamination of Domestic Kitchen Dishcloths. Cyflwynwyd y poster yn y Society for Applied Microbiology (SfAM) Summer Conference. Brighton, y DU. 2 Gorffennaf 2014.
Evans, E.W. The role of the consumer in foodborne illness". Cyflwyniad llafar yn y Society for Applied Microbiology Winter Meeting "Food contamination: the food handler's role". Llundain, y DU. Ionawr 2014.

2013

Evans, E.W. & Redmond, E.C. (2013). Older-Adult (≥60 Years) Consumers’ Cognition Influences on Domestic Recommendations to Reduce Listeriosis Risks. Cyflwynwyd y poster yn yr International Symposium on the Problems of Listeriosis (ISOPOL) XVIII, Goa Marriott Resort & Spa, India. 19–22 Medi 2013.
Evans. E.W. Domestic food handling and storage practices of older adults: Cognitive, behavioural & microbial analysis of listeriosis risk factors". Cyflwyniad llafar yn ISOPOL XVIII International Symposium on Problems of Listeriosis. Goa, India. Medi 2013.
Evans, E.W. & Redmond, E.C. (2013). Food Safety Knowledge and Self-Reported Practices of UK University Students. Cyflwynwyd y poster yn yr International Association for Food Protection (IAFP) Annual Meeting, Charlotte Convention Center, Charlotte, North Carolina, UDA. 28–31 Gorffennaf 2013.
Evans, E.W. & Redmond, E.C. (2013). Food Safety Knowledge and Self-Reported Practices of Uk University Students. Cyflwynwyd y poster yn yr International Association for Food Protection Annual Meeting, Charlotte Convention Center, Charlotte, North Carolina, UDA. 28–31 Gorffennaf 2013.
Evans, E.W., Fielding, L.M. & Redmond, E.C. (2013). Growth of Listeria Monocytogenes in Ready-to-Eat Foods: Re-Enactment of Observed Domestic Storage Practices Implemented by Older Adults. Cyflwynwyd y papur yn y 2013 IAFP Annual Meeting, Charlotte Convention Center, Charlotte, North Carolina, UDA.
Evans, E.W., Fielding, L.M., Peters, A.C. & Redmond, E.C. (2013). Microbial Contamination of Domestic Kitchens: Potential for Foodborne Illness among Older Adults. Society for Applied Microbiology Summer Conference. Caerdydd. 3 Gorffennaf 2013.
Evans, E.W., Fielding, L.M., Peters, A.C. & Redmond, E.C. (2013). Laboratory Re-Enactment of Observed Food-Storage Practices in Domestic Kitchens of Older Adults (≥60years): Potential for Listeria Monocytogenes Growth in Ready-to-Eat Foods. Society for Applied Microbiology Summer Conference. Caerdydd. 3 Gorffennaf 2013.
Evans, E.W., Lloyd, D.C. & Redmond, E.C. (2013). Potential Influences of Initiative and Non-Initiative Sources on Young Adults’ Food Safety Knowledge and Practices. Cyflwynwyd y poster yn IAFP's European Symposium on Food Safety. Parc Chanot Convention Center, Marseille, Ffrainc. 15-17 Mai 2013.
Evans, E.W., Lloyd, D.C. & Redmond, E.C. (2013). Older Adults (≥60 Years) Storage of Ready-to-Eat Foods; Knowledge, Attitudes, Self-Reported Practices and Actual Domestic Refrigerator Temperature Profiles. Cyflwynwyd y poster yn IAFP's European Symposium on Food Safety. Parc Chanot Convention Center, Marseille, Ffrainc. 15-17 Mai 2013.
Evans, E.W., Lloyd, D.C. & Redmond, E.C. (2013). Food Safety Behavioural Influences of Two Consumer Groups: Implications for Targeted Food Safety Education Strategies. Cyflwynwyd y poster yn IAFP's European Symposium on Food Safety. Parc Chanot Convention Center, Marseille, Ffrainc. 15-17 Mai 2013.
Evans, E.W. "A behavioural, cognitive and microbiological analysis of older adult (≥60 years) consumers' domestic food safety practices on the risks associated with Listeria monocytogenes". Cyflwyniad llafar yn 'Food Safety in the Supply Chain'. UK Association for Food Protection Affiliate conference. Mai 2013.

2012

Evans, E., Redmond, E. & Fielding, L. (2012). Determination of Microbiological and Behavioral Risks Associated with Listeriosis in Older Adults' (>60 Years) Domestic Kitchens. Cyflwynwyd y poster yn yr International Association for Food Protection (IAFP) Annual Meeting, Rhode Island Convention Center, Providence, RI, UDA. 22–25 Gorffennaf, 2012.
Evans, E., Redmond, E. & Fielding, L. (2012). Assessment of Food Safety Practices of Older Adults (>60 Years) in a Model Kitchen. Cyflwynwyd y poster yn yr International Association for Food Protection’s Annual Meeting, Rhode Island Convention Center, Providence, RI, UDA. 22–25 Gorffennaf, 2012.
Evans, E. & Redmond, E. (2012). Identification of Behavioural Risk Factors Associated with Listeriosis in the Home. Cyflwynwyd y poster yn yr International Association for Food Protection (IAFP) European Symposium on Food Safety, Warsaw, Gwlad Pwyl. 21–23 Mai 2012.

2011

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